The Story
Sophisticated, smooth, named after an 18th-century painting and yet there's nothing old-fashioned about this blend. Carefully selected Central American lots are roasted to a point of velvety chocolate sweetness with a toasty graham cracker note that sticks around from the first sip to the last moment. Good for espresso and drip, beware artistry may ensue.
Description
Sophisticated, smooth, named after an 18th-century painting and yet there's nothing old-fashioned about this blend. Carefully selected Central American lots are roasted to a point of velvety chocolate sweetness with a toasty graham cracker note that sticks around from the first sip to the last moment. Good for espresso and drip, beware artistry may ensue.























